Jhalmuri

Preparation Time:- 10 min
Serves:- 4

Ingredients

• 2 cup puffed rice
• 1 Cucumber
• 2 tbsp coriander
• 1 medium-size Tomato
• 1 Green Chili
• 1 medium-size Onion
• 2 tsp peanut, roasted
• 1/2 tsp chili powder
• 1/2 tsp cumin powder
• 1/2 tsp chaat Masala
• 1/2 tsp black salt
• 1 tsp mustard oil
• 1/2 for garnishing lemon

Method

• Chop all the veggies together including cucumber, coriander, tomato, green chili, and onion.
• Put it all together in a bowl.
• Add roasted peanut along with puffed rice to the bowl.
• Now cover the bowl and toss all the ingredients well.
• After the veggies have completely mixed with the rice, add spices including chili powder, cumin powder, chaat masala, black salt, and mustard oil.
• Cover the bowl and toss again.
• Garnish with a pinch of lemon and serve.